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Feed their heads. Fuel their bodies. Fill their hearts.

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Bugs on a Log
Ingredients and Directions:
1. Make 'logs' out of any of these foods:
- Celery stalks, cut about 3 inches long
- Apples, cut in halves or quarters with cores removed
- Carrot sticks, cut to about 3 inches long
2. Top the logs with a spread such as:
- Low-fat cream cheese and pineapple
- Low-fat cheese and pimento
- Peanut butter
- Egg salad
3. Sprinkle "bugs" on the spread using:
- Raisins
- Unsweetened whole-grain cereal
- Sunflower seeds
- Chopped peanuts
Adapted from the National Network for Child Care
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